Paula's+Cauliflower+Corn+Chowder

Cauliflower Corn Chowder

1 head of cauliflower, cleaned 2 cans of corn (I prefer white) 2 cans of cream of celery soup 2 cans of cream of potato soup 1 sweet onion diced (if desired) 1 stalk of celery diced (again, if desired)

Barely cover cauliflower with water and cook cauliflower until just beginning to lose its hardness. Add all other ingredients and cook on low in slow cooker until cauliflower is done. Add water or milk (depending on your preference) if more liquid is needed.

Variations: You can also add broccoli for color if you want, and a bit of bacon for an additional flavor.